Springtime: Urban Herb Foraging & Herb Whiskey

A typical, old Japanese neighborhood, Kitakagaya has a few urban farms, and other various nooks and crannies hiding all sorts of herbs and edible wild plants (also known as ‘weeds’ to some). For our urban herb foraging event, Suhee prepared a ‘herb map’ of the neighborhood, and slowly guided our participants on a walk to discover these plants, and how we can use them.

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